This was a favorite I used to bake quite often back in the 80's. So I decided it would be a great come back to use to help the Father's Day celebration at our house. If you decided to bake one for your household, I would suggest you eat just one piece and share the rest. It is sweeeeeeet! MISSISSIPPI MUD CAKE Cake Ingredients 2 cups sugar 1/2 teaspoon salt 2 cups all-purpose flour 1 stick butter or margarine 1/2 vegetable oil 1/2 cup cocoa powder 1/2 cup water 2 eggs 1 teaspoon baking soda 1/2 cup buttermilk 2 teaspoons vanilla extract 1 bag mini marshmallows Icing 1 stick butter 3 tablespoons cocoa powder 6 tablespoons milk 1 box (1 lb.) powdered sugar *1 cup pecans, chopped 1 teaspoon vanilla extract Preheat oven to 350. Grease and flour 13X9 pan. Combine sugar, salt, and flour in large mixing bowl. Set aside. Bring butter, oil, cocoa powder, water to a boil in saucepan. Add to the flour mixture. Beat toge
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